Home 
Recipes Main Dishes Baked Fish Casserole
Recipes Main Dishes Baked Fish Casserole 
| Baked Fish Casserole |
|
Recipe Ingredients 1 lb. fish fillets (walleye or lake perch) 1 med. green peppers 1 sm. chopped onion 2 c. buttered bread crumbs salt and pepper to taste BASIC WHITE SAUCE: 3 tbsp. flour 2 tbsp. butter 1 1/2 c. milk Directions Drain fish well on paper towels. Grease baking dish (8 inch square). Lay fish in bottom. Sprinkle with chopped green pepper and onion, and salt and pepper to taste. Pour white sauce over fish. Top with buttered bread crumbs. Bake at 350º F, 30 to 45 minutes or until golden brown. Wonderful, even to non fish lovers. |
